lard cake

daikon cake, turnip cake, radish cake

Teoyall ginger yam

pickled vegetables

preserved vegetables

Singapore Teochew name for ang-to-gue (red peach cakes); pink glutinous rice cakes with peanuts and shrimp

brined noodles, marinated noodles

soy sauce braised goose

bittermelon omelette

oyster omelet